How Climate Change Is Redrawing The Food Map
Climate change is redrawing the food map: moving where food can grow and threatening the regions the world depends on most. ... Read More
Nutrition
Empowering Small-Scale Fish Farmers for Sustainable Aquaculture
Small-scale fish farmers contribute to global food systems while supporting local economies and conservation efforts.... Read More
Looking into the School Feeding Programs in Latin America and the Caribbean
School feeding programs in Latin America and the Caribbean aim to evolve into national policies that support nutrition, education, and local economies.... Read More
The Threats of Food Price Inflation on Global Food Security
FAO’s SOFI 2025 report highlights food price inflation as one major trend that influences food security worldwide.... Read More
Integrating Environmental Indicators in Stunting Eradication Strategy
Beyond food security and nutrition, environmental indicators are an overlooked key factor in stunting eradication efforts.... Read More
How Food Banks Help Tackle Hunger and Food Waste in Communities
Hunger and food waste are connected problems, and food banks help reduce both by sharing surplus food with those in need.... Read More
Exploring Phytoremediation as a Soil Remediation Strategy
Phytoremediation offers a possible solution for soil remediation, but will the plants remain safe to eat afterward?... Read More
Measuring Dietary Diversity Among Women to Strengthen Food Security for All
The Minimum Dietary Diversity indicator aims to provide a simple tool to assess dietary diversity to help tackle food insecurity.... Read More
Exploring the Intersection Between Education and Nutrition
UNESCO’s report on education and nutrition explores how education can play a role in addressing issues in nutrition.... Read More
Systemic Intervention Needed to Address Anemia Among Adolescent Girls and Women
Stronger interventions are needed in the prevention and management of anemia among adolescent girls and women as a systemic health problem.... Read More