The Right to Be Cold and What It Means for Indigenous Inuit
The “Right to be Cold” is being actively promoted to safeguard the way of life of the Inuit people of the Arctic.... Read More
Food Security
Upholding the Women in Agriculture Who Are Feeding Africa
Women in agriculture produce much of Africa's food, yet own little land and receive even less funding.... Read More
The Widespread Impacts of Severe Drought in Somalia
Prolonged drought in Somalia, as a consequence of climate change, causes several major problems that need to be addressed.... Read More
Agrihoods: Integrating Farms and Urban Neighborhoods into Sustainable Communities
Agrihoods offer an alternative to address fresh food scarcity, lack of green spaces, and worsening air quality in urban areas.... Read More
American Farmers Call for Government Support Amidst PFAS Contamination
Farmers across the US call for improved support from state and federal governments to alleviate the crisis brought on by PFAS contamination.... Read More
Systemic Shift to Enable Healthy School Food Environments
Schools are encouraged to improve the availability of food and beverages that support a healthy diet, enabling healthy school food environments.... Read More
Global Reform on Fisheries Subsidies Signals a Hopeful Shift Toward Ocean Sustainability
The WTO Agreement on Fisheries Subsidies entered into force in 2025, signifying international commitment to ocean sustainability.... Read More
A Major Cause of Changing Rainfall Patterns
A study discovers a major factor in changing rainfall patterns, presenting a new variable, especially for farmers.... Read More
How Bahrain’s Agricultural Productivity Rises Amidst Global Decline
Despite having low rain precipitation and desert climate, Bahrain’s agricultural productivity is rising. How is this possible?... Read More
The Rise of Local Permaculture Farming in India
India’s young farmers hope that permaculture and organic farming techniques could gain traction in India amongst growing pressures.... Read More