Inclusive Dialogues at the Food Systems Summit 2021
The UN Food Systems Summit resulted in five Action Tracks with a total of fifteen Action Areas. The Action Tracks will draw on the expertise of all stakeholders to explore how key cross-cutting levers of change can be mobilized.... Read more
SDGs Goal 2
Young Farmers, Institutions, and Indonesian Food Security
"Often farmers and consumers go their separate ways. In contrast, in the concept of Community-Supported Agriculture (CSA), one farmer can grow various types of vegetables and then supply them to households."... Read more
Maginhawa Community Pantry in the Philippines: A New Hope
“Magbigay ayon sa kakayahan, kumuha batay sa pangangailangan”. Give what you can, take what you need.... Read more
Building a Sustainable Plant-Based Food System with Upfield
Calling themselves “Generation Plant", Upfield advocates for the transformation of the food system and promotes plant-based eating.... Read more
UOB’s Green Umbrella Frameworks Support the Singapore Green Plan 2030
The financial sector plays a crucial role in addressing the impact of environmental risk and mobilizing global capital for the green economy to promote sustainable development.... Read more
Asian Development Bank’s Efforts on Agriculture and Food Security in Asia and The Pacific
Millions more of the Asia Pacific's poor and vulnerable are suffering from undernutrition and food shortages due to rising food prices.... Read more
Tetsu Nakamura Flowed Life Back to the Valley of Death
Tetsu Nakamura was a physician from Fukuoka, Japan, who spent decades of his life helping people in a desert area in Eastern Afghanistan. Nakamura’s story is one of respect, commitment, and hard work. ... Read more
Muslimat NU of Bojong-Tegal Campaigns Environmental Protection, Reduces Waste Production
Since mid-2019, they have decided to move on to a more environmentally friendly consumption practice.... Read more
Enthusiasts Reclaim Spices’ Cultural Heritage, Launch Spice Hub Indonesia
Awareness and recognition of Indonesian spices' value against their strategic potentials are still considered relatively low among stakeholders and people. ... Read more