Sharks are the second-most threatened group of vertebrae. Conservationists are trying to stop the exploitative, unsustainable shark fin trade.... Read More
Trade
Sea slavery still exists today. As thousands of migrant workers in ASEAN countries are still under the shackles of forced labor, employing a multi-stakeholder approach is essential to eradicate slavery.... Read More
Wildlife trade can benefit wildlife and people. However, it can also exacerbate the biodiversity crisis. To achieve sustainable wildlife trade, it is crucial to understand more about it and how it impacts conservation efforts.... Read More
The Coalition of Trade Ministers on Climate will foster global actions to promote climate-responsive trade policies that can help address climate change through local and global means. ... Read More
There is a huge untapped market in Asia for hydrogen energy and Japan and Australia are taking the lead to initiate that movement.... Read More
Queen Victoria Market’s sustainability target is to produce zero carbon and send zero waste to landfill by 2027.... Read More
Humans use around 50,000 wild species for different practices, including over 10,000 harvested directly for food. Experts across the globe share their insights to establish more sustainable use of wild species.... Read More
Fundamentally, this association aims to provide business leadership in the global pathway of sustainable development.... Read More
Awareness and recognition of Indonesian spices' value against their strategic potentials are still considered relatively low among stakeholders and people. ... Read More

Halting the Exploitative Shark Fin Trade
Modern Sea Slavery in Indonesia and Beyond
How Wildlife Trade Impacts Conservation Efforts
Towards Climate-Responsive Trade Policies
Hydrogen Energy’s Potential as a Clean Energy Source for Asia
Queen Victoria Market’s Paths to Sustainability
Experts Offer Insights on the Sustainable Use of 50,000 Wild Species
IBCSD Engages Indonesian Businesses in Sustainable Development
Enthusiasts Reclaim Spices’ Cultural Heritage, Launch Spice Hub Indonesia